About us
Welcome to Mess Makes Food! Life is messy so join me for simple affordable vegetarian recipes and yummy treats, as well as DIY, money saving tips and little life hacks to make your life a little easier. Lets eat cake and drink tea together and put the world to rights.
Our team
Miss Messy
Foundation Messmakesfood.comWelcome to Mess Makes Food! I’m Miss Messy (or Holly in the real world). I’m a 38 year old tea drinking, cake eating, vegetarian foodie from the US. During my time at university I figured out that I didn’t like psychology (my degree), but loved all things food. Making it, eating it, photographing it, writing about it and talking about it.
Sharon Fink
Chef De CuisineEach element can be added and moved around within any page effortlessly. All the features you need are just one click away.
Joe Gilmore
SommelierEach element can be added and moved around within any page effortlessly. All the features you need are just one click away.
Robert Merkat
WaiterEach element can be added and moved around within any page effortlessly. All the features you need are just one click away.
Awards
Under Gunn’s reign, Restrohas been awarded Three Chefs Hats for 15 consecutive years and named Restaurant of the Year six times in The Chicago Morning Herald Good Food Guide. It has three stars and has been awarded Restaurant of the Year three times in the Chicago Gourmet Traveller Restaurant Guide.